Tasting Notes
The 2019 Chassagne-Montrachet Morgeots 1er Cru has a terse bouquet, certainly one of the most austere and Puligny-like from Alex Moreau this year. The palate is well balanced with a fine bead of acidity, taut and fresh, steely and focused with wonderful sapidity towards the finish. Excellent. (91-93) points - Neal Martin
Aromas of pear, honeyed peaches, beeswax, fresh apricot and buttery pastry introduce the 2019 Chassagne-Montrachet 1er Cru Morgeot, a medium to full-bodied, concentrated and textural wine that's built around serious reserves of dry extract and impressively lively acids. With structuring phenolics from ripe skins and prodigious concentration, this evokes Moreau's fine 2015 Morgeot. 93 - 95 points - William Kelley
After four generations, Bernard Moreau is now working with his two sons: Alexandre and Benoît who joined the domaine in 1995 and 1999. The estate produces wines from 13 different terroirs located around Chassagne-Montrachet.Bernard Moreau & Fils producing around 60% of whites and 40% of reds. All the wines are made in order to truly express their terroir. - Importer Note
| Product Type | Wine White Chardonnay |
| Volume | 750ml |
| Country | France |
| Region | Burgundy |
| Sub Region | Chassagne Montrachet |
| Winemaking Practices | Conventional |
| Vineyard Practices | Conventional |