15% off 6+ bottles of wine . Free NSW delivery on 6+ standard bottles . Free Australia-wide delivery on $500+ spend

Lucy M Wildman Blanc 2020 (Orange) (Preservative Free)

Lucy M Wildman Blanc 2020 (Orange) (Preservative Free)

$33.15 In any mixed 6
$39.00 per single bottle
Regular price
Sold out
Sale price
$39.00
Unit price
per 
This product is currently out of stock.
Buy any mixed 6 to get 15% off
Tax included. Shipping calculated at checkout.

Tasting Notes

This is naturally farmed and produced table wine at it's best. Unadulterated and delicious. Fresh, bright and fruity with a tangy twist on the finish. A great quaffer for all you natural nerds out there. No added preservatives. - Chris L

Murky orange liquid with the smell of pipe tobacco from Cuba as the rich tropical scents fill the air and oh sooo textural with the emotional feeling of rocking back and forth in a chair to check your state of mind….the gentle caress of someone much older than you….the longing in your heart for something unknown….the warm pulse of your blood…please take me their wildman! - Winery Note

I make natural wine! For me natural wine must be made from organic/ biodynamic grapes (naturally fermented). The winemaker must not fine, filter or add anything including sulphur! 

All of the Lucy M. Wines are made from organically farmed grapes, currently not certified, however in the next couple of years we are moving to certification at much cost to ensure another level of assurance. The wines have no added or natural sulphites. No chemicals are used in the winery, not even to to clean (only water is used and occasionally alcohol which we distill at the winery), no sulphur is used in any part of the winery, not in the wine making process or the storage of empty barrels. We would like to make wines for health, to the betterment of humans and the environment. 

We are proud of being among the first natural winemakers in Australia with the first vintage in 2007 and now to have achieved making wines that are chemical free. But our commitment to human health has led us to trying to make wines with lower alcohols by picking early and changing of winemaking techniques because we feel that a wine at 11.5-12% or lower is better for you and more enjoyable socially. In the last couple of years we have worked on reducing VA, mousiness and lacticobacillis fermentation in bottle, common challenges in making natural wine. Making natural wines that are sound is an art and a skill but there is no better wine to drink!  - Winery Note

Product Type Wine White Sauvignon Blanc
Vintage 2020
Volume 750ml
Country Australia
Region South Australia
Winemaking Practices Natural
Vineyard Practices Organic/Biodynamic