Tasting Notes
The Rkatsiteli is a great introduction to the Georgian skin-contact wine style. It's fermentated on skins and aged in locally made qvevris (clay pots) resulting in a very textural wine full of flavour and intensity. Think orange peel, dried apricot, sweet spice, tea and a heap more nuances. Something different. - Chris L
Pheasant's Tears was born out of a love of authentic tradition, and culture and endless creativity. It is more than a winery, it's about songs, cuisine, art, heritage, tangible and intangible. For wine is born out of a confluence of the spirit of a place, its geology, its history, and the emotions of the vitner himself. In the end, a dialogue between nature and man, a fine tension between respect for the past and creating a new experience for tomorrow. Traditions here are seen as the nourishing soul for improvisation and respectful evolution. - Winery Note
| Product Type | Wine White Other Varietals & Blends |
| Volume | 750ml |
| Country | Georgia |
| Region | Kakheti |
| Winemaking Practices | Natural |
| Vineyard Practices | Organic/Biodynamic |