And yet another Italian red varietal grape that is basically unique to Piedmont region. The wines produced from grignolino tend to be light/medium bodied, Beajolais-like, tangy and fun but with good intensity of fruit. Click here for more info.
Sorry, there are no products in this collection
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.