Tasting Notes
55% Pinot Noir, 35% Chardonnay and 10% Pinot Blanc from cult Champagne producer Charles Dufour. Organically farmed grapes from the Cotes du Bar and minimal intervention in the winemaking process. Oxidative handling in the process of this wine adds richness, depth and complexity. While being very dry in style and chalky in texture, there is weight. An absolute beauty. - Chris L
Product Type | Wine Sparkling Champagne |
Volume | 750ml |
Country | France |
Region | Champagne |
Sub Region | Aube |
Winemaking Practices | Minimal Intervention |
Vineyard Practices | Organic/Biodynamic |