Tasting Notes
An all-rounder Rose from one of the grand estates of Provence. This Rose is made from Grenache, Syrah and Cinsault, and is classically floral and aromatic with a mouth-enveloping texture that impressed me more than most of its rival Rose's. Not that it's a competition, but if it were I'm pretty sure I know who I'd be voting for. - Chris L
Chateau de L'Aumerade is a 300 hectare estate of which 90 hectares are classified Cru Classe. Established over 400 years ago and planted with Grenache, Syrah and Cinsault. Chateau de L'Aumerade is part of an exclusive group of estates that form the Cru Classe of Provence established in 1955 before the AOC was created in 1977. This Cru Classe includes heavyweights Chateau de Selle and Clos Mirelle from Domaine Ott. - Importer Note
| Product Type | Wine Red Rose |
| Volume | 750ml |
| Country | France |
| Region | Provence |
| Winemaking Practices | Conventional |
| Vineyard Practices | Conventional |