Tasting Notes
This famous white wine from Agnès and René Mosse is made from a small plot (.67 hectares) of the oldest vines from the amazing Bonnes Blanches vineyard which is comprised of sand and clay over schist. Like the Le Rouchefer it is a white wine made from 100% Chenin Blanc.
The vines are from a little .66 hectare section of the vineyard where the best vines grow and where the vines are over 35 years old and the yield is very low at only 20 hectolitres per hectare. The wine is aged in wooden fûts for at least 12 months. Grapes are picked by hand on this domaine. This is a very good food wine with a mineral edge, lots of complexity and a very long finish.
If you want to experience an elegant Chenin Blanc, then this is the wine to try.
- Importer Note
Domaine Mosse is a leading organic producer of delicious wines particularly those made from Chenin Blanc. Living Wines has been importing their wines for many years and they have always been very popular in Australia during that time.
People praised the wines, clearly had immense affection for Agnès and René Mosse, and also talked about the influence they’d had on other wine makers who’d worked with them to gain experience and then started making their own wines.
Since then we have got to know Agnès and René and to know more about their wines. We have found that they not only turn out excellent red wines but their white wines made from Chenin Blanc are seriously good wines as well.
Their vineyards at Saint Lambert du Lattay are immaculately maintained and we have a particular affection for the Bonne Blanches vineyard which is where their oldest Chenin Blanc vines are to be found.
The Mosses are certified Biologique by Qualite France. - Importer Note
Product Type | Wine White Chenin Blanc |
Volume | 750ml |
Country | France |
Region | Loire Valley |
Sub Region | Anjou |
Winemaking Practices | Natural |
Vineyard Practices | Organic/Biodynamic |