Tasting Notes
2020 was a very tough vintage for Peter and a lot of his fruit didn't make the cut so the offering is tighter this year. The fruit for this is from a single site in the Derwent Valley. Naturally fermented in old oak and then left to rest for 9 months on lees. - Pete L
| Product Type | Wine White Chardonnay |
| Volume | 750ml |
| Country | Australia |
| Region | Tasmania |
| Winemaking Practices | Minimal Intervention |
| Vineyard Practices | Organic/Biodynamic |