
Tasting Notes
Pinot Gris/Pinot Meuniere co ferment on skins 10 days – and a dash of Pinot Noir to tighten at blending. 11.5% Alc. - Winery Note
Product Type | Wine Red Other Varietals & Blends |
Volume | 750ml |
Country | Australia |
Region | Tasmania |
Winemaking Practices | Minimal Intervention |
Vineyard Practices | Minimal Intervention |