Tasting Notes
A brand new cuvee from Rhen. From the sustainably farmed Chalmers vineyard in northern Heathcote on dark red volcanic soils. De-stemmed and macerated in tank for 6 days. Pressed to old barrels to finish fermentation and spends three months on full solids. Racked twice and a small 20ppm sulphur addition prior to bottling. Bright and crunchy on the palette with a dark savoury finish. - Distributor Note
| Product Type | Wine Red Other Varietals & Blends |
| Volume | 750ml |
| Country | Australia |
| Region | Victoria |
| Sub Region | Heathcote |
| Winemaking Practices | Natural |
| Vineyard Practices | Organic/Biodynamic |