Tasting Notes
Aged in a combination of old oak and ceramic egg and under natural flor for 10 months, it’s clearly Riesling, but with a sherried, nutty edge from the flor. It’s a bit of a mind-bender, but I love wines that make you think. This is not your average Riesling, but why settle for average?- Felix G
| Product Type | Wine White Riesling |
| Volume | 750ml |
| Country | Australia |
| Region | Western Australia |
| Sub Region | Great Southern |
| Winemaking Practices | Minimal Intervention |
| Vineyard Practices | Minimal Intervention |