
Tasting Notes
Sue & Wayne's Vineyard, Vine Vale (ie Small Fry), biodynamic, Ancestrale Method sparkling wine, blanc de noir, hand picked early, whole bunch pressed, wild fermentation in s/s tank, bottled before end of primary ferment, 18 months full lees, hand disgorged 'a la volée'. No added sulfur dioxide - Winery Note
Product Type | Wine Sparkling Australasia |
Volume | 750ml |
Country | Australia |
Region | Victoria |
Sub Region | Yarra Valley |
Winemaking Practices | Natural |
Vineyard Practices | Minimal Intervention |