Tasting Notes
Sauvignon styles just keep getting more interesting. This oxidative (exposure to air during early winemaking) style from Veneto in north-east Italy loves food. Must shake-out the CO2 first with a good decant to reveal the nutty, white peachy and light honeyed edge. Then a fine sizzle from tannin-like citrus to end dry and fresh. 13% alc. Forget the passionfruit for the passion! - Michael L
| Product Type | Wine White Sauvignon Blanc |
| Volume | 750ml |
| Country | Italy |
| Region | Veneto |
| Winemaking Practices | Conventional |
| Vineyard Practices | Conventional |