Crafted from premium fruit sourced from the Derwent and Coal Valleys, this is a generous and elegant wine. An inviting plum and cherry nose delivers a rich and mellow mid-palate. The finish is balanced with subtle tannins and a hint of French oak. - Winery Note
Not only is Tasmania Australia's most picturesque, best kept secret, but its gentle climate is ideal for the propagation of some of Australia's most succulent fruit and bountiful vines. This fruit is an essential ingredient of fine wine. Kate is keen to make the most of Tasmania's superb, cool climate fruit by producing high quality wines that everyone will remember and enjoy.
Kate is no stranger to the world of wine. For more than ten years she has been making wine in some of the world's prime wine-making regions including South Australia, France, California and Chile. She was an executive winemaker with Orlando Wyndham for four years at their Riverina winery and has a number of gold medal wines to her credit. Kate's experience in Tasmania includes working with Stefano Lubiana Wines and contract winemaker Winemaking Tasmania. She established her own wine brand in 2008 as a negociant producer, utilising the services of a contract winery.
- Winery Note
|Product Type||Wine Red Pinot Noir|