Tasting Notes
Organically farmed Malbec from a site in Watervale, close to the Koerner's own vineyards. The fruit is coming off 23 year old vines planted on Terra Rossa soils, red clay on limestone. Naturally fermented in open steel fermenters, left on skins for 2 weeks then pressed off to large format oak for 10 months. A bright, juicy and vibrant take on Malbec that channels the Loire Valley. - Pete L
| Product Type | Wine Red Malbec |
| Volume | 750ml |
| Country | Australia |
| Region | South Australia |
| Sub Region | Clare Valley |
| Winemaking Practices | Minimal Intervention |
| Vineyard Practices | Minimal Intervention |