Tasting Notes
The Rack & Ruin light red/rose was a good fit with Pizza, whether meat or seafood with lighter spices; and it will blend easily with nearly any casserole or red meat dish. It’s probably because of the light savoury and sour elements in its Italian origin grapes, Ribolla Gialllo and Nero D’avola. - Michael L
Product Type | Wine Red Rose |
Volume | 750ml |
Country | Australia |
Region | Victoria |
Sub Region | Heathcote |
Winemaking Practices | Natural |
Vineyard Practices | Organic/Biodynamic |