Tasting Notes
Medium garnet in colour with red and black cherry fruit on the nose, tightly wound around subtle yet complex aromas including licorice root, cocoa, sage and rosemary and exotic cedar spice.
Opening up slowly on the palate to reveal black cherry fruit, kirsch, and more of the complex aromas that are revealing on the nose.
This single vineyard wine from our home vineyard in Derril Road is further evidence of what our fine vineyard site and mature vines can produce in a really good year. It includes some wine from interesting clones grafted onto our old Cabernet vines (planted in 1983). - Winery Note
Our philosophy in everything we do is to make the most of top quality ingredients. Intensive, hands-on care in the vineyard, with minimal use of chemicals, produces the best possible fruit for our wines. Wild yeast ferments and minimal intervention winemaking, with a nod to traditional Burgundian techniques, allow our wines to express their site specificity, or terroir. Similarly, we aim to source ingredients for the food we serve that are seasonal, local and organic. - Winery Note
| Product Type | Wine Red Pinot Noir |
| Volume | 750ml |
| Country | Australia |
| Region | Victoria |
| Sub Region | Mornington Peninsula |
| Winemaking Practices | Conventional |
| Vineyard Practices | Conventional |