Tasting Notes
Jumpin Juice is Patrick Sullivans experimental side label that comes from a few carefully selected organic vineyards in Western Australia. The Gee Dub takes the classic Semillon and Sauvignon Blanc blend and makes it into a party in your mouth. The blend is usually criticised for being boring, bland and simple, but this wine is anything but that. Get your hands on it! - Chris L
Born of the many rural regions of Victoria, Patrick had a nomadic childhood. His first vinous whiff probably came whilst climbing the Cambrian hills north of central victoria on a farm his family once owned. All grown up and married to the beautiful Megan, they live and make wine on their own farm in the Strezleki ranges, Gippsland, Australia. The wines are inspired by emotion, a moment in time and a sense of place. - Winery Note
| Product Type | Wine White Other Varietals & Blends |
| Volume | 750ml |
| Country | Australia |
| Region | Victoria |
| Winemaking Practices | Minimal Intervention |
| Vineyard Practices | Organic/Biodynamic |