Tasting Notes
A small batch Pinot Noir from the Coal River Valley in Tasmania. Dried cherry fruits are surrounded by sweet sarsaparilla and cinnamon, and supported by a fine tannin thread. Very enjoyable after a quick decant. - Chris L
Made by Thomas New and Tim Hodgkinson from a single clone (d2v5) sourced from a single vineyard located in Tea Tree, Coal River Valley, Tasmania. - Winery Note
| Product Type | Wine Red Pinot Noir |
| Volume | 750ml |
| Country | Australia |
| Region | Tasmania |
| Sub Region | Coal River |
| Winemaking Practices | Minimal Intervention |
| Vineyard Practices | Conventional |