Tasting Notes
100% Passerina from Abruzzo in Italy. Intense, rich, decadent are terms that come to mind when I drink this wine. Stone fruit and sweet spice with a touch of green apple and pear. This is not a wine for the faint hearted. Oganically farmed and vegan friendly. - Chris L
A location full of charm, history and life experience. The best territory in the Abruzzo region tells a story of wine and passion that cross the hills of the provinces of Chieti, Teramo, Pescara. Our Montepulciano, Pecorino, Passerina, Trebbiano and Cerasuolo wines are produced using biodynamic methods that allow the vines to reach a maturity that is deeply connected with the earth, the climate of the year and the plant variety. The complexity of aromas, the bouquet and the taste of each individual wine are the expression of a territorial uniqueness creating an unrepeatable product, different from one year to the next. The result in the bottle is a personal character for a typical and distinctive tasting experience. - Importer Note
| Product Type | Wine White Other Varietals & Blends |
| Volume | 750ml |
| Country | Italy |
| Region | Abruzzo |
| Winemaking Practices | Minimal Intervention |
| Vineyard Practices | Organic/Biodynamic |