Tasting Notes
Made from Sangiovese (known in Montepulciano as Prugnolo Gentile), Canaiolo Nero, and Mammolo grapes. A vibrant ruby red color tending toward garnet. An intense and delicate aroma and a dry flavor. Slightly tannic, it is a typical wine characterized by its delicate, aromatic characteristics. Aged for two years in oak barrels. - Winery note.
| Product Type | Wine Red Sangiovese |
| Volume | 750ml |
| Country | Italy |
| Region | Tuscany |
| Sub Region | Montepulciano |
| Winemaking Practices | Minimal Intervention |
| Vineyard Practices | Organic/Biodynamic |