Tasting Notes
We really like wines that are made from macerated Pinot Gris (the grapes purchased from Patrick Besson and grown on granitic soil) and this one is no exception. The skin of the Pinot Gris grape variety is flecked with red/pink spots which, when the skin is left in contact with the juice for 12 days, gives up the colour to the juice. - Importer Note
Julien Altaber has worked in Saint Aubin just south of the city of Beaune for a number of years. We met him because he worked for the redoubtable Dominique Derain who we also import. Julien is a thoughtful person who has absorbed the art and the science of winemaking and decided to branch out with his own wines made from grapes sourced from some very good terroirs in the area. - Importer Note
| Product Type | Wine White Pinot Gris Grigio & Blanc |
| Volume | 750ml |
| Country | France |
| Region | Burgundy |
| Winemaking Practices | Natural |
| Vineyard Practices | Organic/Biodynamic |