Tasting Notes
This is a great quaffing rose from Sicily made from Nerello Mascalese, an indigenous variety to Mount Etna that is typically the major component of Etna Rosso and Etna Rosato. This is a very light and fresh style of rose that balances notes of ripe citrus, citrus, orange rind and spice. Fantastic value! - Pete L
| Product Type | Wine Red Rose |
| Volume | 750ml |
| Country | Italy |
| Region | Sicily |
| Sub Region | Etna |
| Winemaking Practices | Conventional |
| Vineyard Practices | Conventional |