Tasting Notes
The coolest site that winemaker, Luke Curry, sources his Mornington fruit from. Grown on the volcanic soils of Main Ridge, the wine is brightly red-fruited, softly spiced, with a beautiful purity and polish to it. Well-rounded, lighter-bodied and intrictate enough to keep the Pinotfiles among us interested. Very good. - Chris L
Luke started working on the Mornington Peninsula in 1999 first amongst the vines and then, after a wine science degree, he became a winemaker at Red Hill Estate. Since starting out on his own recently, he farms the 4.5 hectare Mosselini Vineyard which is nearly 20 years old and is planted to Chardonnay, Pinot Noir and Syrah.
| Product Type | Wine Red Pinot Noir |
| Volume | 750ml |
| Country | Australia |
| Region | Victoria |
| Sub Region | Mornington Peninsula |
| Winemaking Practices | Minimal Intervention |
| Vineyard Practices | Conventional |