
Tasting Notes
One of the best value Champagnes on the market. Great acidity with fine bubbles with classic Champagne notes of citrus, apple, brioche and nuts. This has no dosage and is drier to its 'Grand Reserve' counterpart. A lean crisp body with a lingering finish that makes you want more. - Aaron C.
André Clouet is a grower-producer based in Bouzy, in the heart of the Montagne de Reims, with roots stretching back to the early 20th century. The estate farms vineyards across several grand cru villages—Bouzy, Ambonnay, Tauxières, Louvois—focusing on Pinot Noir as the signature variety, with select plantings of Chardonnay. Clouet employs sustainable viticulture, emphasising low yields, soil health and responsible vineyard practices.
In the cellar, winemaking is restrained and terroir-led: primary fermentation takes place in stainless steel and oak, with aged reserve wines blended judiciously. Extended lees ageing shapes depth and texture, while careful dosage ensures freshness and clarity. The house style leans toward elegance, an approachable richness and a clear expression of their Bouzy roots.
Today, André Clouet is respected for producing Champagne that bridges grower authenticity and refined depth, appreciated for both its red-fruit character and its capacity to age gracefully.
Product Type | Wine Sparkling Champagne |
Volume | 750ml |
Country | France |
Region | Champagne |
Sub Region | Bouzy |
Winemaking Practices | Minimal Intervention |
Vineyard Practices | Organic/Biodynamic |