Tasting Notes
In most years, this is a small blend from 0.66 hectares spread across three lieu-dits: Les Corbins, Les Chaumes des Perrières, and Sous la Velle. Vine age varies by parcel from 16 to 50 years old, and the wine is naturally fermented and aged in predominantly older barrels. To get nerdy, Jobard's parcel in Les Corbins sits right next to Vincent Dancer's. It's a very rocky site located between Les Criots and Clos de la Barre on the Volnay side of the village.
With deeper clays, Les Corbins brings flesh to the blend while Les Chaumes des Perrières, high on the Côte, provides the mineral edge. It's is a superb, creamy, textural Meursault with terrific depth and energy. - Rob Walters
| Product Type | Wine White Chardonnay |
| Volume | 750ml |
| Country | France |
| Region | Burgundy |
| Sub Region | Meursault |
| Winemaking Practices | Conventional |
| Vineyard Practices | Conventional |