Tasting Notes
The name ‘Eidosela’ was born from the union of ‘Eidos’ and ‘Sela’ which roughly translates to ‘roads to sela’ (sela meaning the place, ‘here’), and is meant to indicate the paths which unite the little patches here and there which collectively are Eidosela. His wines are well-focused without unnecessary tightness and have very good lines.
Stainless steel handling, with 50% of the blend aged 4 months on lees in tank.
Prickly pear, small green apples, preserved lemon and a nice sense of tang, it is 100% varietal in a very stylish, smooth mid-weight register. With juicy acidity and a nice little nutty snap to close, the fruit tannins are perfectly handled (so often the Achilles heel of this tricky variety). Unbelievably good value - you just shouldn't be able to get it so cheap! Stainless steel handling, with 50% of the blend aged on lees in the tank. - Importer Note
Founded in 2003, Bodegas Eidosela is the brainchild of a small group of enterprising, like-minded local growers dedicated to producing their own, quality Rías Baixas wines. Bodegas Eidosela is located in the sub-zone Condado de Tea and has a total of 45 hectares under vine - Albariño, Treixadura and Loureiro. Each vineyard plot is owned by a member of the Bodegas' co-operative and each owner-grower follows the production of the wine from the vineyard to the winery.
| Product Type | Wine White Other Varietals & Blends |
| Volume | 750ml |
| Country | Spain |
| Region | Rias Baixas |
| Winemaking Practices | Conventional |
| Vineyard Practices | Conventional |