Tasting Notes
Barbera is the high acid, low tannin variety from Piedmont in Italy. Prunotto's expression is more round and supple than others, which makes for great early consumption. It's also exceptionally priced. Easy drinking and pairs well with a plethora of dishes, including BBQ'd meats and vegetables or your favourite roast. - Chris L
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| Product Type | Wine Red Barbera |
| Volume | 750ml |
| Country | Italy |
| Region | Piedmont |
| Sub Region | Alba |
| Winemaking Practices | Conventional |
| Vineyard Practices | Conventional |