Tasting Notes
Suddenly the wind whips up and changes direction, ruffling my long scraggly hair, instinctively I pause to look up at the sky noticing the sun has dipped starting its downward journey. I hunch over, hands on knees and breath in sharply, my thoughts turn to the wild duck rillettes and fresh 35% wholespelt, 25% whole-wheat flour and 40% organic bakers flour in my back pack. This is a Noontide time! - Winery Note
James Madden is a friend and a hell of a personality. His wines aren't much different really... The vineyards are all farmed organically in McLaren Vale and the Adelaide Hills (some by James himself) and a bare minimum is done to interfere with the wines natural course. No additions, no subtractions, just fermented juice. James comes from a hospitality background where he worked all over the country running bars and restaurants until he caught the winemaking bug like so many of us. He is pretty much self taught but does pull knowledge from his handful of vintages with James Erskine (Jauma), Alex Schulkin (The Other Right) and Anton von Klopper (Lucy Margaux). I have lots of love for these wines and I can't wait to see the journey James takes us on. - Chris L
| Product Type | Wine White Other Varietals & Blends |
| Volume | 750ml |
| Country | Australia |
| Region | South Australia |
| Winemaking Practices | Natural |
| Vineyard Practices | Organic/Biodynamic |