
Tasting Notes
Vallformosa MVSA Cava Brut NV is a Spanish sparkling wine produced in the Penedès region. Crafted from a blend of traditional Cava grape varieties—Macabeo (35%), Xarel·lo (30%), and Parellada (35%)—it undergoes 24 months of lees aging, contributing to its complexity. On the nose, it presents aromas of ripe custard apple and straw, with a rich, golden, eggy character. The palate is full-flavored, balanced, and satisfying, leading to a neat, clean finish. - Peter L
Product Type | Wine Sparkling Imported Non Champagne |
Volume | 750ml |
Country | Spain |
Region | Penedes |
Winemaking Practices | Conventional |
Vineyard Practices | Conventional |