Tasting Notes
This release shows a step up in depth and presence for Agricola’s Flaxman Valley wines, yet it never loses its sense of lift or control. What stands out most is the tannin profile: finely etched, supple and quietly persistent, giving shape and freshness rather than weight. Dark berry and cherry fruit sit at the core, joined by blue fruited tones, savoury bush notes, hints of alpine herbs and earthy, mineral nuances that recall graphite and stone. Despite the intensity, the wine carries itself lightly across the palate, low key yet deeply expressive, with a subtlety that feels almost unexpected for the Barossa. Grown high in the cool, rain-fed Flaxman Valley on granite and quartz soils, the site brings a natural elegance and structural clarity that Callum likens to northern Rhône influences, resulting in a wine that is poised, characterful and quietly compelling. - Aaron C
Agricola Vintners is the wine label from Callum Powell in the Barossa Valley. Callum is the son of Dave Powell, the winemaker who started Torbreck, yet his wines tread a different line. He makes Barossa Valley reds from Shiraz that sit in the same company as Sami Odi with their layered and intricate style, while still maintaining elegance and detail. These are fantastic wines and from such a young producer who has grand plans. Watch this space!
| Product Type | Wine Red Shiraz |
| Volume | 750ml |
| Country | Australia |
| Region | South Australia |
| Sub Region | Barossa Valley |
| Winemaking Practices | Minimal Intervention |
| Vineyard Practices | Minimal Intervention |