Collection: CLO
CLO is a micro-vigneron in NSW. Chris Loth sources fruit from growers in Orange and Tumbarumba, but also manages a vineyard of his own in Tumbarumba. The grapes are grown in high altitude vineyards of varying soil types and micro-climates, each yielding a unique character. The grapes are handpicked and fermented wild in a variety of vessels with out any additions. Elevage is at minimum 18 months before being bottled unfined, unfiltered and unsulfured. They are each full of character, as represented by the expressions on the labels, and are exciting and interesting drinks. Clean and stable too.
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![CLO Hello Red 2022 (Preservative Free)]()  $32.30In any mixed 6$38.00 per single bottle
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![CLO Amber 2022 (Orange) (Preservative Free)]()  $32.30In any mixed 6$38.00 per single bottle
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![CLO Orange Chardonnay 2022 (Preservative Free)]()  $38.25In any mixed 6$45.00 per single bottle
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![CLO Tumbarumba Chardonnay 2021 (Preservative Free)]()  $38.25In any mixed 6$45.00 per single bottle
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![CLO Oxygen Rose 2023 (Preservative Free)]()  $33.15In any mixed 6$39.00 per single bottle
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![CLO Bordo Red 2022 (Preservative Free)]()  $32.30In any mixed 6$38.00 per single bottle
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![CLO Tumbarumba Chardonnay 2022 (Preservative Free)]()  $38.25In any mixed 6$45.00 per single bottle
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![CLO Sunnyside White 2023 (Preservative Free)]()  $42.50In any mixed 6$50.00 per single bottle
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