
Tasting Notes
The 2022 Montalcino red shows itself with a beautiful young and lively red. On the nose it is pleasantly fruity, with small red fruits and spices. On the palate it is refined and round, the tannins are in perfect balance with the acidity. All these characteristics give life to a Rosso di Montalcino of great finesse and complexity. - Winery Note
Situated in the northeastern sector of Montalcino, Casanova di Neri meticulously tends to seven distinct vineyards across the region – from Fiesole, Poderuccio, Le Cetine, to Montalcino. This strategic approach enables the creation of several well-balanced unique wines , consistently reflecting the diverse soils, exposures, microclimates, and vine ages, defining the unique identity of each vintage. These wines possess an enchanting allure, evoking imagination.
Established in 1971 by Giovanni Neri, the visionary torchbearer for the potential of Montalcino's wine territory, the legacy seamlessly passed on to his son, Giacomo, in 1991. The journey began in the eastern part of Montalcino and expanded into other areas, acquiring unique terroirs such as Cerretalto, Le Cetine, Pietradonice, and Podernovo. The pursuit of optimal soil and exposures results in wines that are both unique and unmistakably identifiable. The estate's recognition by national and international wine critics underscores its notable contribution to the region.
Product Type | Wine Red Sangiovese |
Volume | 750ml |
Country | Italy |
Region | Tuscany |
Sub Region | Montalcino |
Winemaking Practices | Minimal Intervention |
Vineyard Practices | Organic?Biodynamic |