Tasting Notes
Dry, fruity, easy Pinot Grigio that won't break the bank. - Chris L
Winemaker Nicholas Crampton and grape grower Jim Zerella created the Take it to the Grave label in order to offer consumers interesting and approachable wines. These are exactly that! - Chris L
| Product Type | Wine White Pinot Gris Grigio & Blanc |
| Volume | 750ml |
| Country | Australia |
| Region | New South Wales |
| Sub Region | Tumbarumba |
| Winemaking Practices | Conventional |
| Vineyard Practices | Conventional |